GOURD
\ɡˈʊ͡əd], \ɡˈʊəd], \ɡ_ˈʊə_d]\
Definitions of GOURD
- 2006 - WordNet 3.0
- 2011 - English Dictionary Database
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 1919 - The Winston Simplified Dictionary
- 1899 - The american dictionary of the english language.
- 1894 - The Clarendon dictionary
- 1846 - Medical lexicon: a dictionary of medical science
- 1790 - A Complete Dictionary of the English Language
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any of numerous inedible fruits with hard rinds
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any vine of the family Cucurbitaceae that bears fruits with hard rinds
By Princeton University
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any of numerous inedible fruits with hard rinds
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any vine of the family Cucurbitaceae that bears fruits with hard rinds
By DataStellar Co., Ltd
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A fleshy, three-celled, many-seeded fruit, as the melon, pumpkin, cucumber, etc., of the order Cucurbitaceae; and especially the bottle gourd (Lagenaria vulgaris) which occurs in a great variety of forms, and, when the interior part is removed, serves for bottles, dippers, cups, and other dishes.
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A dipper or other vessel made from the shell of a gourd; hence, a drinking vessel; a bottle.
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Alt. of Gourde
By Oddity Software
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A fleshy, three-celled, many-seeded fruit, as the melon, pumpkin, cucumber, etc., of the order Cucurbitaceae; and especially the bottle gourd (Lagenaria vulgaris) which occurs in a great variety of forms, and, when the interior part is removed, serves for bottles, dippers, cups, and other dishes.
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A dipper or other vessel made from the shell of a gourd; hence, a drinking vessel; a bottle.
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Alt. of Gourde
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A false die. See Gord.
By Noah Webster.
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Fleshy, threecelled, many-seeded fruit, such as the melon, pumpkin, cucumber, etc.; especially, a nonedible variety of such fruit whose dried shell serves for bottles, cups, dippers, etc.; a vessel or dipper made from such a fruit; the plant bearing the fruit.
By William Dodge Lewis, Edgar Arthur Singer
By Daniel Lyons
By William Hand Browne, Samuel Stehman Haldeman
By Robley Dunglison