PASTEURIZED MILK
\pˈastjuːɹˌa͡ɪzd mˈɪlk], \pˈastjuːɹˌaɪzd mˈɪlk], \p_ˈa_s_t_j_uː_ɹ_ˌaɪ_z_d m_ˈɪ_l_k]\
Definitions of PASTEURIZED MILK
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milk that has been exposed briefly to high temperatures to destroy microorganisms and prevent fermentation
By Princeton University
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