BREAD
\bɹˈɛd], \bɹˈɛd], \b_ɹ_ˈɛ_d]\
Definitions of BREAD
- 2006 - WordNet 3.0
- 2011 - English Dictionary Database
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 2010 - Medical Dictionary Database
- 1919 - The Winston Simplified Dictionary
- 1894 - The Clarendon dictionary
- 1919 - The Concise Standard Dictionary of the English Language
- 1916 - Appleton's medical dictionary
- 1871 - The Cabinet Dictionary of the English Language
- 1790 - A Complete Dictionary of the English Language
Sort: Oldest first
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food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
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cover with bread crumbs; "bread the pork chops before frying them"
By Princeton University
By DataStellar Co., Ltd
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An article of food made from flour or meal by moistening, kneading, and baking.
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Food; sustenance; support of life, in general.
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To cover with bread crumbs, preparatory to cooking; as, breaded cutlets.
By Oddity Software
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An article of food made from flour or meal by moistening, kneading, and baking.
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Food; sustenance; support of life, in general.
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To cover with bread crumbs, preparatory to cooking; as, breaded cutlets.
By Noah Webster.
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Baked food product made of flour or meal that is moistened, kneaded, and sometimes fermented. A major food since prehistoric times, it has been made in various forms using a variety of ingredients and methods.
By DataStellar Co., Ltd
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Dough made from the flour or meal of some kind of grain and baked; food in general; as, he works hard for his daily bread.
By William Dodge Lewis, Edgar Arthur Singer
By William Hand Browne, Samuel Stehman Haldeman
By James Champlin Fernald
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An article of food made by baking a mixture of some ground cereal with water and usually some sort of leaven.
By Smith Ely Jelliffe
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n. [Anglo-Saxon] Food made of flour or meal;—provisions in general; subsistence; maintenance.
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